Etiquette and Table Service
Navigate the nuances of service
Our comprehensive programme encompasses various dining experiences, from formal to relaxed and practical services. It will equip you with the skills and knowledge for all the essentials of both service variations and etiquette.
Beginning with the art of table setting to the precise protocols of serving, you will learn to deliver 7-star guest service for all occasions. You will gain an understanding of the different styles, various etiquettes and tools to help you elevate your service delivery.
We will guide you through the intricate balance of flawless service and the blend of tradition and modernity while accommodating all cultural differences and preferences.